Peppery Beef And Two-potato Salad

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Details

10 Ingredients

• 4 cups (1-inch) cubed sweet potatoes (about 1 lb)
• 3 cups (1-inch) cubed small red potatoes (about 1 lb)
• 2 Tbsps olive oil, divided
• 1/2 tsp salt, divided
• Cooking spray
• 2 cups chopped Basic Grilled Flank Steak (about 8 ozs)
• 1 cup thinly sliced green onions
• 3 Tbsps fresh lemon juice
• 1/4 tsp ground red pepper
• 1/4 tsp freshly ground black pepper