Salt And Pepper Shrimp Recipe

More from this source
Food Network
Nutrition per serving    (USDA % daily values)
CAL
571
FAT
53%
CHOL
143%
SOD
791%

Comments

Add a comment

Ingredients for 4 servings

4 tablespoons kosher salt

1/2 cup plum sauce

2 tablespoons vegetable oil

1 cup soy sauce

2 teaspoons minced garlic

2 ounces rice cooking wine (recommended: Michu)

2 teaspoons ground Szechwan peppercorns, toasted

3/4 cup white wine vinegar

4 teaspoons freshly ground black pepper

2 teaspoons minced ginger

3/4 cup sugar

2 pounds 16/20 shrimp, shell on, deveined

1/2 red bell pepper, diced

2 teaspoons Chinese 5-spice powder

4 teaspoons sugar

2 tablespoons sesame oil

You might also like

Salt and Pepper Shrimp
Framed Cooks
Salt-And-Pepper Shrimp
Sunset
Simple Salt And Pepper Shrimp Recipe
Food Republic
Salt And Pepper Shrimp With Thai Fried Rice
Real Simple
Salt And Pepper Shrimp
Epicurious
Salt And Pepper Shrimp
Tyler Florence
Salt And Pepper Shrimp
Rasa Malaysia
Salt And Pepper Shrimp
Epicurious
Salt-And-Pepper Shrimp With Aioli
Martha Stewart
Salt-And-Pepper Shrimp With Garlic And Chile
Fine Cooking