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Baked Spelt Macaroni With Cashew Cheddar Cheese

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101 Cookbooks
Related tags
low carb vegetarian
Nutrition per serving    (USDA % daily values)
CAL
872
FAT
172%
CHOL
52%
SOD
95%

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Ingredients for 8 servings

12 ounces spelt elbow macaroni

2 1/4 cups melted Cashew cheddar cheese (see recipe below)

2 slices whole wheat bread

1 tablespoon chopped fresh Italian parsley

1 tablespoon olive oil

1 clove garlic, minced

1/2 teaspoon freshly ground black pepper

1 1/4 cups raw cashews

1/2 cup nutrirional yeast

2 teaspoons onion powder

2 teaspoons sea salt

1 teaspoon garlic powder

1/8 teaspoon ground white pepper

3 1/2 cups unsweetened plain soymilk

I cup agar flakes (about 2 ounces)

1/2 cup canola oil

1/4 cup yellow miso

2 tablespoons freshly squeezed lemon juice (about I lemon)

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