Classic Pumpkin Pie

More from this source
Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
3745
FAT
720%
CHOL
412%
SOD
93%

Comments

Add a comment

Ingredients for 2 servings

1 (12-ounce) can evaporated milk

1 teaspoon water

2 cups mixed salted roasted walnuts (about 3/4 pound)

1/4 teaspoon ground ginger

3/4 cup raw cane sugar

1/4 teaspoon ground cloves

2 365 Everyday Value Organic Frozen Pie Shells

Cinnamon Sugar Walnuts

1 tablespoon cinnamon or pumpkin pie spice

1/4 teaspoon ground allspice

Spiced Crème Anglaise

1 egg white

1/4 teaspoon allspice

1 (15-ounce) can pumpkin purée (no sugar or spice added)

1/4 teaspoon ground nutmeg

1/3 cup sugar

5 large egg yolks

1/4 teaspoon freshly grated nutmeg

1 vanilla bean or 2 teaspoons vanilla extract

3 tablespoons finely chopped crystallized ginger

2 teaspoon ground cinnamon

Pumpkin Pie

1 teaspoon ground cinnamon

1/2 teaspoon salt

1/2 cup sugar

2 large eggs, beaten

1 teaspoon vanilla extract

2 cups half-and-half or whole milk

1 tablespoon butter

You might also like

Classic Pumpkin Pie
Cheeky Kitchen
Classic Pumpkin Pie With Pecan Praline Topping
smitten kitchen
Classic Pumpkin Pie
Williams-Sonoma
Spicy Chipotle Pumpkin Pie With Dulce De Leche...
Cheeky Kitchen
Classic Pumpkin Pie
Food & Wine
Brûléed Classic Pumpkin Pie
A Cozy Kitchen
Classic Pumpkin Pie With Cinnamon Whipped Cream
What's Gaby Cooking
Pumpkin Praline Pie
Fine Cooking
Classic Pumpkin Pie With Betty White
Martha Stewart
Classic Pumpkin Pie With Pecan & Maple Cream
BBC Good Food