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Butterscotch & Chocolate Chunk Cookies

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The Foodies' Kitchen
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Ingredients

2 cups all-purpose flour

1 tsp baking soda

1 tsp salt

1 cup butter, softened

1 1/4 cups brown sugar

2 tsps vanilla extract

2 large eggs

3/4 cup butterscotch chips (or chocolate chunks)

3/4 cup chocolate chips

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