Fingerling Potato Salad

By Food52
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1 1/2 pound fingerling potatoes

1 tablespoon cider vinegar

1 teaspoon kosher salt

1 cup fresh basil leaves

1 tablespoon lime juice

1/2 cup olive oil

2 tablespoons grated Parmesan cheese

2 tablespoons honey mustard

2 tablespoons 2% Greek yogurt or mayonnaise

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