Chicken Florentine Rice Casserole

By Knorr
More from this source
Knorr
Nutrition per serving    (USDA % daily values)
CAL
1598
FAT
197%
CHOL
77%
SOD
134%

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Ingredients for 4 servings

1 Tbsp. olive oil

1 clove garlic, finely chopped

1 box (10 oz.) frozen chopped spinach, thawed and squeezed dry

4 cups water

1 package Knorr® Vegetable recipe mix

2 cups instant rice

2 cups shredded rotisserie chicken or cut-up cooked chicken

1 can (15.5 oz.) cannellini or white kidney beans, rinsed and drained

2 cups shredded cheddar cheese (about 8 oz.)

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