Ruby Swiss Chard And White Bean Soup

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1 tablespoon olive oil

2 garlic cloves, minced

1 small onion, chopped

1 medium carrot, halved and sliced

1 bunch red Swiss chard, chopped

1 can (15 oz.) white beans, drained and rinsed

1 qt. reduced-sodium vegetable broth

Parmesan cheese

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