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Grilled Pb & Cheese Sandwiches

More from this source
Country Crock
Related tags
main-dish low carb vegetarian labor day lunch
Nutrition per serving    (USDA % daily values)
CAL
489
FAT
72%
CHOL
15%
SOD
20%

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Ingredients for 2 servings

4 slices whole wheat bread

2 Tbsp. natural creamy peanut butter with 1/3 less sodium and sugar

2 ounces low fat cheddar cheese

2 tsp. Country Crock® Spread, divided

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