Roasted Chile-Lime Chicken Recipe

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Nutrition per serving    (USDA % daily values)
CAL
544
FAT
123%
CHOL
86%
SOD
205%

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Ingredients for 4 servings

1 (5 pound) chicken

5 medium garlic cloves, finely chopped

5 teaspoons kosher salt

1 tablespoon freshly grated lime zest

2 tablespoons freshly squeezed lime juice

5 medium serrano chiles, seeded and finely chopped

1 tablespoon vegetable oil

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