FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Texas Chili

24 faves
More from this source
Soup Addict
Related tags
low carb nut free texmex

Comments

Add a comment

Ingredients

2 ounces dried, whole New Mexico (California), guajillo, or pasilla chiles, or a combination (6 to 8 chiles)

1 1/2 teaspoons ground cumin seed

1/2 teaspoon freshly ground black pepper

Kosher salt

5 tablespoons lard, vegetable oil, or rendered beef suet

2 1/2 pounds boneless beef chuck, well trimmed and cut into 3/4-inch cubes (to yield 2 pounds after trimming)

1/3 cup finely chopped onion

3 large cloves garlic, minced

2 cups beef stock , or canned low-sodium beef broth, plus more as needed

2 tablespoons masa harina (corn tortilla flour)

1 tablespoon firmly packed dark brown sugar, plus more as needed

1 1/2 tablespoons distilled white vinegar, plus more as needed

Sour cream, for garnish

lime wedges

You might also like

Texas Blue Ribbon Chili
Bijouxs
Texas Turkey Chili
Homesick Texan
Frito Pie With 1 Hour Texas Chili
Steamy Kitchen
True Texas Chili
Epicurious
Texas Beef Chili With Poblanos & Beer
Fine Cooking
Texas Beef Brisket Chili
Epicurious
Real Texas Chili
Cooking Light
Julie's Texas-Style Chili With Beer
Food & Wine
Texas Beef Chili
Feast on the Cheap
Texas Style Cocoa Chili
McCormick Gourmet