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Chocolate Caramel Slice

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Handle the Heat
Related tags
nut free vegetarian

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Ingredients

1 cup unbleached all-purpose flour

1/4 cup packed light brown sugar

2 teaspoons cornstarch

1/4 teaspoon salt

1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch cubes

1 tablespoon ice water

1 large egg yolk

6 tablespoons (3/4 stick) unsalted butter, diced

1/2 cup packed light brown sugar

1 14-ounce can sweetened condensed milk

2 tablespoons dark corn syrup

1 teaspoon vanilla extract

6 ounces bittersweet or semisweet chocolate, chopped

3 tablespoons heavy whipping cream

Flaked sea salt (such as Maldon)

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