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Greek Squid Baked In A Brown Bag With Tomatoes, Mint, And Garlic

Nutrition per serving    (USDA % daily values)
CAL
298
FAT
14%
CHOL
352%
SOD
48%

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Ingredients for 6 servings

1 1/2 teaspoons salt

toast, such as thyme Toasts, for garnish. (see note)

6 large garlic cloves , finely chopped

4 lbs squid , cleaned (see note)

1 tablespoon chopped fresh mint leaves

4 medium tomatoes , peeled and coarsely chopped

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