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Chicken Skewers With Satay Sauce

Nutrition per serving    (USDA % daily values)
CAL
222
FAT
47%
CHOL
20%
SOD
29%

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Ingredients for 8 servings

1 onion , chopped

500 g skinless chicken breasts

1/2 teaspoon salt

2 garlic cloves

1 tablespoon vegetable oil, plus extra to fry

2 teaspoons sugar

4 tablespoons crunchy peanut butter

250 ml coconut milk

20 g fresh coriander (cilantro)

2 tablespoons lime juice

2 tablespoons tamarind paste

2 tablespoons light soy sauce

1 teaspoon ground turmeric

2 tablespoons sweet chili sauce

2 teaspoons mild curry powder

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