FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Homemade Ginger Ale

Comments

Add a comment

Ingredients

2 cups light brown sugar

1/2 lb. fresh ginger, cut into 1/4-inch thick “coins”

1 cinnamon stick

pinch of cayenne pepper

sparkling water

You might also like

Blood-Red Halloween Brew
Chef: Tamsin Burnett-Hall
Festive St Clement's Punch
Homemade
Passion fruit, mint and lime rum cocktails
Chef: Sarah Randell
Holiday Sangria
Sprouted Kitchen
Homemade Ginger Ale For A Heat Wave
The Naptime Chef
Tropical Lemonade
Real Simple
Noah's Ginger Ale
Whole Foods Market
Dark & Stormy
Foodess
Blackberry Limeade Recipe
101 Cookbooks
Ginger Ale
Joy The Baker