Perfect Roast Potatoes

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Jamie Oliver


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olive oil

red wine vinegar

flavour combo 2

flavour combo 3

a good couple of lugs of olive oil

flavour combo 1

1 clementine

sea salt and freshly ground black pepper

a bunch of fresh rosemary leaves picked

1 5kg Maris Piper potatoes peeled

50 g butter cut into little cubes

a bunch of fresh thyme leaves picked

2 tablespoons goose fat

a bunch of fresh sage roughly torn

a couple of fresh bay leaves

1 bulb of garlic broken into cloves

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