Lemon Cheesecake With Fresh Berries

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My Baking Addiction

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Ingredients

2 cups graham cracker crumbs

1 stick unsalted butter; melted

3 tablespoons sugar

½ teaspoon salt

4 sticks of cream cheese, 8 oz each; room temperature

1 ¼ cup granulated sugar

4 large eggs; room temperature

3/4 cup heavy cream

zest of two lemons

1 tablespoon pure vanilla extract

2 cups of fresh berries

¼ cup apricot preserves plus 1 tables spoon hot water

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