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Spaghetti With Shrimp, Feta And Dill Recipe

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Real Simple
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main-dish low carb nut free memorial day dinner italian

Comments

Simple and delicious. We used shrimp and scallops.
Camille Nash   •  1 Jun   •  Report
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Ingredients

12 ounces spaghetti (3/4 box)

1/4 cup plus 1 tablespoon olive oil

1 pound peeled and deveined large shrimp

kosher salt and black pepper

2 tablespoons fresh lemon juice

1 teaspoon grated lemon zest

3/4 cup crumbled feta

2 tablespoons coarsely chopped fresh dill

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