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Baked French Swirl Toast

1 fave
Nutrition per serving    (USDA % daily values)
CAL
428
FAT
51%
CHOL
95%
SOD
7%

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Ingredients for 8 servings

1 loaf (16 ounces) Pepperidge FarmĀ® Cinnamon Swirl Bread, cut into cubes

3/4 cup dried cranberries or raisins

6 eggs

3 cups half-and-half or milk

2 teaspoons vanilla extract

Cinnamon-sugar or confectioners' sugar

Whipped butter

Pure maple syrup

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