Pan-Grilled Portobello Mushroom Caps

4 faves
More from this source
The Well-Seasoned Cook
Nutrition per serving    (USDA % daily values)
CAL
176
FAT
48%
CHOL
2%
SOD
5%

Comments

Add a comment

Ingredients for 4 servings

4 x portobello mushroom caps, the dry stem trimmed

1/4 cup Olive Oil

1/4 cup Balsamic Vinegar

1/2 x lemon juiced

1 clove minced garlic

3 tbsp parsley, minced

3 tbsp parmesan cheese,grated

salt and pepper to taste

You might also like

Portobello Burger
Cookstr
Portobello Mushroom Burger
Simply Recipes
Portobello Mushroom Burger W/ Homemade Fries
Veggie Num Num
Bbq Portobello Sliders
How Sweet It Is
Grilled Portabellas With Couscous
Sunset
Balsamic Grilled Vegetables
Marla Meridith
Vegetable Quinoa Burgers
Sprouted Kitchen
Maple Grilled Tempeh Recipe
101 Cookbooks
Grilled Chicken Kabobs
Greatist
Grilled Portabella And Bulgar Salad "Sandwiches"
Epicurious