Potato Torte

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
402
FAT
68%
CHOL
176%
SOD
37%

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Ingredients for 6 servings

4 ounces freshly grated mozzarella cheese

pepper

2 lbs yukon gold potatoes , scrubbed,peeled and thinly sliced lengthwise

9 eggs

1 cup freshly grated parmigiano-reggiano cheese (or domestic parmesan, please dont use the stuff in the can)

2 shallots , thinly sliced

butter , for pan

salt

2 tablespoons butter , plus extra

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