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Dinner Tonight: Moorish-Style Chickpea And Spinach Stew

2 faves
Nutrition per serving    (USDA % daily values)
CAL
338
FAT
63%
CHOL
0%
SOD
21%

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Ingredients for 3 servings

1/4 cup olive oil

6 garlic cloves, peeled

2 slices white bread, crusts removed

2 tablespoons sweet paprika

1 pinch saffron

1 teaspoon cumin

2 tablespoons sherry vinegar

1 twenty-eight-ounce can chickpeas, drained and rinsed

1/2 pound spinach, roughly chopped

Salt and pepper

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