Kobe Beef Sirloin Roast

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Turntable Kitchen
Nutrition per serving    (USDA % daily values)
CAL
27
FAT
1%
CHOL
0%
SOD
0%

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Ingredients for 4 servings

1 one-and-a-half pound sirloin roast (we got a Kobe Sirloin that was already tied)

1-2 sprigs of rosemary

olive oil

salt and pepper

1-2 cloves of garlic, minced

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