My Country Style Steak

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Nutrition per serving    (USDA % daily values)
CAL
244
FAT
24%
CHOL
0%
SOD
53%

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Ingredients for 4 servings

1 tablespoon all-purpose flour

2 cups water, or as needed

2 tablespoons vegetable oil

1 pound cube steak, cut into bite size pieces

1 (1 ounce) envelope dry onion soup mix

1/2 cup all-purpose flour for coating

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