Chia Teff Salad With Lemon Scallion Dressing

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The Healthy Apple
Nutrition per serving    (USDA % daily values)
CAL
442
FAT
26%
CHOL
0%
SOD
21%

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Ingredients for 4 servings

1 large yellow summer squash , cut into 1/2 inch pieces

2 cups cooked teff (gluten-free grain)

1 cup steamed spinach

2 scallions, thinly sliced

1/2 medium red onion, thinly sliced

3 Tbsp. fresh lemon juice

1 tsp. white balsamic vinegar

1 Tbsp. lemon zest

2 Tbsp. extra virgin olive oil

2 tsp. ground chia seeds

1 large head Bibb lettuce

1/2 tsp. sea salt

1/4 tsp. freshly ground black pepper

Fresh cilantro, for garnish, if desired

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