Tofu Bolognese With Whole Wheat Spaghetti

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Domestic Divas Blog
Nutrition per serving    (USDA % daily values)
CAL
372
FAT
76%
CHOL
212%
SOD
12%

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Ingredients for 4 servings

1 package (14 oz.) firm tofu, drained and cubed

28 ounce can of tomatoes, pureed

1 medium onion, chopped

1 carrot, peeled and chopped

2 tablespoons extra virgin olive oil

2 garlic cloves, chopped

1 bay leaf

salt & freshly ground pepper

1 tablespoon Italian parley, chopped

pinch of chili flakes (optional)

parmesan reggiano cheese, for grating (optional)

1 package (1 lb) whole wheat spaghetti, cooked and drained

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