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Asian Chicken Salad

Nutrition per serving    (USDA % daily values)
CAL
114
FAT
7%
CHOL
24%
SOD
54%

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Ingredients for 2 servings

large handful coriander , roughly chopped

½ chilli , deseeded and thinly sliced

¼ cucumber , halved lengthways, sliced

100.0g bag mixed salad leaves

1 tsp caster sugar

¼ red onion , thinly sliced

1 tbsp fish sauce

1 boneless, skinless chicken breast

zest and juice ½ lime (about 1 tbsp)

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