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French Onion Soup

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Kraft Foods
Related tags
soups nut free vegetarian lunch
Nutrition per serving    (USDA % daily values)
CAL
598
FAT
63%
CHOL
7%
SOD
152%

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Ingredients for 6 servings

2 Tbsp. margarine or butter

3 large Spanish onions, peeled, sliced

1 can (14-1/2 oz.) beef broth

3 cups cold water

1 bay leaf

6 slices french bread, toasted

1 cup KRAFT shredded swiss cheese

1/4 cup KRAFT Grated parmesan cheese

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