Big Apple Pancakes Recipe

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Nutrition per serving    (USDA % daily values)
CAL
618
FAT
93%
CHOL
114%
SOD
21%

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Ingredients for 4 servings

1 teaspoon granulated sugar

2 lemon wedges

1/2 cup all-purpose flour

1/2 cup whole, 2 percent fat, or 1 percent fat milk

1/4 cup light brown sugar, packed

2 large apples, peeled, cored, and sliced 1/4-inch thick

Pinch salt

3 tablespoons unsalted butter

1/4 teaspoon cinnamon

3 eggs

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