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Brown Butter Gnocchi With Arugula & Lemon Zest

Nutrition per serving    (USDA % daily values)
CAL
299
FAT
42%
CHOL
15%
SOD
7%

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Ingredients for 2 servings

2 tbsp butter

1/2 batch prepared uncooked gnocchi

Generous handful of washed & dried arugula leaves, torn

1 x Freshly grated zest of lemon

1 x Freshly squeezed juice lemon

Salt and freshly ground black pepper, to taste

Freshly grated parmesan cheese, to taste

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