Fruit And Walnut Sourdough Rye Bread

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1 cup(s) sourdough starter

1 cup(s) water

1/2 cup(s) bread flour

2 cup(s) bread flour

1/4 cup(s) gluten flour

1/4 teaspoon(s) salt

1/4 cup(s) dried cranberries

1/4 cup(s) dried cherries

1/4 cup(s) dried chopped dates

1/4 cup(s) walnuts roasted

1/4 teaspoon(s) yeast (optional}

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