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Breaded Rack Of Lamb

463 faves | 3 recommends
Nutrition per serving    (USDA % daily values)
CAL
708
FAT
168%
CHOL
83%
SOD
43%

Comments

I'm not a lamb person so I did this with pork chop and it came out great.
Lynn Zhao   •  28 Nov   •  Report
Ohh lala..lv it..
Rakuen Angel   •  16 Oct   •  Report
I'm going to cook this Monday night
Irene Dimeski   •  16 Aug   •  Report
Ilike it
Santosh Dahal   •  1 Aug   •  Report
Love it Looks delicious!
Autanya Lucas   •  27 Jul   •  Report
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Ingredients for 4 servings

2 Racks of lamb cut into chops (16 piece)

Salt and pepper

Olive oil

2 tablespoons rosemary, minced

4 cloves garlic, minced

2 cups Master Breadcrumbs

2 tablespoons grated parmesan cheese

1/2 cup Dijon mustard

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