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Creamy Chicken Piccata & Asparagus

Nutrition per serving    (USDA % daily values)
CAL
278
FAT
40%
CHOL
59%
SOD
21%

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Ingredients for 4 servings

4 small boneless skinless chicken breast halves (1 lb.)

3/4 cup PHILADELPHIA Savory Lemon & Herb Cooking Creme

1/2 cup fat-free reduced-sodium chicken broth

1 Tbsp. capers

1 lb. fresh asparagus spears, trimmed

1 Tbsp. water

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