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Salt And Pepper Shrimp With Thai Fried Rice

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Ingredients

1 pound frozen peeled and deveined large shrimp

Kosher salt and pepper

4 tablespoons olive oil

1 small onion, chopped

1 tablespoon finely chopped ginger

4 cups frozen or day-old cooked rice

1/2 cup frozen peas

3 ounces Spanish chorizo (cured sausage), chopped (optional)

4 eggs, lightly beaten

1 teaspoon sesame oil

1 tablespoon soy sauce

1 bunch scallions, trimmed and sliced

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