Quick Sweet And Sour Pork

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Ingredients

1 tablespoon Pure Wesson® Canola Oil

1 pound pork tenderloin, cut into 1-inch pieces

3 cups frozen bell pepper and onion strips (from 16-oz package)

1 can (8 oz each) pineapple chunks in juice, drained

1 jar (10 oz each) La Choy® Sweet and Sour Sauce

1 tablespoon La Choy® Soy Sauce

2 pkgs (8.8 oz each) Uncle Ben's® Ready Rice® Whole Grain Brown Rice

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