Smoked Haddock & Leek Risotto

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
723
FAT
40%
CHOL
78%
SOD
8%

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Ingredients for 4 servings

olive oil

butter

a small bunch of chive , snipped

400.0g smoked haddock

4 young leeks , halved lengthways and thinly sliced

chicken stock fresh, cube or concentrate, made up to 1.5litres, kept simmering

300.0g arborio rice or carnaroli rice

1 glass dry white wine

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