Cherry-Berry Pie

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
563
FAT
67%
CHOL
17%
SOD
23%

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Ingredients for 6 servings

21 ounces cherry pie filling

2 pie crusts, refrigerated unbaked

1/2 teaspoon almond extract

12 ounces frozen mixed berries , drained

1 tablespoon sugar

1/4 cup sugar

1 tablespoon flour

1 egg , lightly beaten

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