Classic American Burgers Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1104
FAT
148%
CHOL
154%
SOD
45%

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Ingredients for 2 servings

2 slices tomato

1 thin slice red onion, separated into rings

2 slices (2 oz total) reduced-fat Cheddar, mozzarella, or Swiss cheese

ketchup and mustard

6 slices dill pickle

2 hamburger buns, split and toasted

2 Grillers PrimeĀ® Veggie Burgers

2 leaves lettuce

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