Banana Chocolate Chunk Pancakes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
135
FAT
25%
CHOL
13%
SOD
18%

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Ingredients for 18 servings

1 1/2 cups mashed bananas (about 3 medium very ripe bananas)

1/2 teaspoon salt

1 tablespoon granulated sugar

2 eggs

2 tablespoons vegetable oil

1 1/4 cups semisweet chocolate chunks

3/4 cup water

1/4 cup sour cream

3/4 teaspoon baking soda

2 teaspoons lemon juice

6 tablespoons saco dry buttermilk

1 1/2 cups all-purpose flour

1 1/2 teaspoons baking powder

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