Smoky Steak And Tomato Sandwiches

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donna hay


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¼ cup (60ml) Worcestershire sauce

3 teaspoons smoked paprika

¼ cup (45g) brown sugar

⅓ cup (80ml) olive oil

sea salt and cracked black pepper

8 x 85g beef minute steaks

2 x 250 g punnets cherry tomatoes

100 g baby spinach leaves

1 clove garlic

4 pieces Turkish bread, halved

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