Beer And Cheddar Dip

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
379
FAT
96%
CHOL
44%
SOD
45%

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Ingredients for 10 servings

1 onion , chopped

1 (4 1/2 ounce) can green chilies , chopped

2 cups milk

1/2 lb ground pork sausage

16 ounces blocks cheddar cheese , shredded

1 cup beer , amber

6 tablespoons butter

1/4 teaspoon ground red pepper

1/2 teaspoon salt

1 teaspoon garlic

6 tablespoons flour

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