Molasses-Glazed Pork With Sweet Potatoes

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
563
FAT
93%
CHOL
65%
SOD
25%

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Ingredients for 6 servings

1/2 teaspoon salt

3 1/2 tablespoons molasses, divided

1 tablespoon chopped fresh thyme, or 1 teaspoon dried thyme leaves

2 medium red onions, cut into 8 wedges each

3/4 cup reduced-sodium chicken broth

4 cloves garlic, peeled

2 3/4-pound pork tenderloin, trimmed of fat

3 medium sweet potatoes, peeled, halved lengthwise and cut into 1-inch slices

3 1/2 tablespoons lime juice, divided

2 teaspoons ground cumin

1 10-ounce package frozen whole okra

Freshly ground black pepper, to taste

1 tablespoon extra-virgin olive oil

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