Roast Chicken With Orange, Lemon, And Ginger

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
724
FAT
159%
CHOL
86%
SOD
22%

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Ingredients for 4 servings

1 lemon

1 roasting chicken, about 5 pounds

Grated zest of 1 lemon, then lemon cut into quarters

Grated zest of 1 orange, then orange cut into quarters

3 tablespoons peeled and grated fresh ginger root

Salt and freshly ground black pepper

5 tablespoons margarine, melted, or olive oil

4 tablespoons fresh lemon juice

1/2 cup fresh orange juice

3 tablespoons honey

Orange sections for garnish

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