Jan's Favorite Slow Cooker Mac & Cheese

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Nutrition per serving    (USDA % daily values)
CAL
447
FAT
108%
CHOL
82%
SOD
43%

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Ingredients for 12 servings

3 eggs , beaten

1/2 teaspoon salt

2 1/2 cups grated sharp cheddar cheese

4 tablespoons butter , cut into pieces

1/2 teaspoon dry mustard

1/2 teaspoon pepper

1 cup whole milk

1/2 cup sour cream

8 ounces cooked elbow macaroni, cooked 2/3 time the directions call for

1 (10 3/4 ounce) can condensed cheddar cheese soup

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