Profiteroles - Cream Puffs - Choux À La Crème

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La Tavola Marche

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I want some
85f2cc921569   •  30 Jan   •  Report
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Ingredients

250 ml water

150 gr flour, sifted

100 gr butter

4 eggs (both yolk and white)

salt/sugar: just a pinch

284 ml/10fl oz whipping cream

1 vanilla pod

powdered sugar (icing sugar) to taste

500 ml milk

5 egg yolks

150 gr sugar

35-40 gr corn flour, sifted

250 gr dark chocolate

250 ml cream

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