Cranberry Upside Down Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
414
FAT
39%
CHOL
32%
SOD
29%

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Ingredients for 6 servings

1 egg

1 teaspoon vanilla

2 cups fresh cranberries

1 1/4 cups all-purpose flour

2 teaspoons baking powder

1/3 cup butter

1/2 cup milk

1/3 cup water

3/4 cup sugar

2/3 cup sugar

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