Banana Bread With Walnuts And Flaxseed

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2 tablespoons unsalted butter, melted, plus 1 teaspoon unsalted butter, softened, for pan

1/2 cup whole-wheat flour

3/4 cup all-purpose flour

1/4 cup ground golden flaxseed (from about 2 tablespoons whole)

3/4 teaspoon coarse salt

1/2 teaspoon baking powder

1/2 teaspoon baking soda

1 large egg, plus 1 large egg white

1/2 cup light-brown sugar

1 1/2 teaspoons pure vanilla extract

3/4 cup mashed very ripe bananas (about 2 medium bananas)

1/2 cup walnuts (about 1 3/4 ounces), toasted and coarsely chopped

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