Crock Pot Beef & Bean Chili

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Ingredients for 10 servings

2 lbs beef stew meat

1 (4 1/2 ounce) jar chopped green chilies , drained

3 tablespoons chili powder

1 (6 ounce) can tomato paste

2 (14 1/2 ounce) cans diced tomatoes

2 (15 1/4 ounce) cans kidney beans , drained & rinsed

1 large onion , chopped

1 large green pepper , cut into 1 inch pieces

1 teaspoon salt

2 teaspoons ground cumin

1 teaspoon dried Italian seasoning

fresh cilantro (optional)

sour cream (optional)

3 garlic cloves , minced

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