Reuben Mac 'N Cheese

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Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
785
FAT
133%
CHOL
87%
SOD
102%

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Ingredients for 6 servings

Salt

1 pound cavatappi, hollow corkscrew shaped pasta or other short cut pasta

2 slices rye bread

3 tablespoons butter, plus some for buttering toast

A handful of fresh parsley leaves

1 teaspoon paprika

3 tablespoons all-purpose flour

2 cups milk

1/4 cup spicy brown deli mustard, such as Gulden's brand

1 cup shredded Swiss cheese

1 cup shredded Gruyère cheese

1 cup shredded yellow cheddar cheese

3/4 pound good quality deli corned beef, sliced as thick as bacon, chopped

1 pound sauerkraut, rinsed and well-drained

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