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Parmesan-Crusted Chicken And Asparagus With Sauce Maltaise

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Epicurious
Related tags
sides low carb valentines day dinner japanese
Nutrition per serving    (USDA % daily values)
CAL
410
FAT
73%
CHOL
94%
SOD
83%

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Ingredients for 6 servings

6 tablespoons (3/4 stick) butter, divided

3 large eggs

3 tablespoons honey Dijon mustard

2 cups panko* (Japanese breadcrumbs; about 3 1/2 ounces)

1 1/2 cups grated parmesan cheese (about 4 1/2 ounces)

1 1/2 teaspoons salt

1 teaspoon ground black pepper

6 skinless boneless chicken breast halves, butterflied

1 large bunch watercress, thick stems trimmed

asparagus with Sauce Maltaise

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